SHUN 旬

The Shun Classic White collection combines traditional Japanese craftsmanship with modern elegance. Each knife features a razor-sharp VG-MAX core and Damascus-clad stainless steel for lasting performance and stain resistance. The white pakkawood handle adds a sleek, contemporary look with a comfortable grip.

Handcrafted in Seki City, Japan, these knives deliver precision and balance for slicing, dicing, and chopping. Ideal for chefs and home cooks who value quality, style, and everyday performance.

Shun Premier knives combine traditional Japanese design with modern performance. Featuring a VG-MAX super steel core and Damascus cladding, the blades are ultra-sharp, durable, and beautifully detailed with a hammered tsuchime finish for reduced drag and better food release.

Designed for balance and control, the lightweight blade tapers for agile handling, while the walnut Pakkawood handle supports both trigger and pinch grips. Shun Premier delivers elegance, comfort, and precision for any kitchen task.

Crafted in Seki City, Japan, Shun knife sets feature razor-sharp blades and ergonomic handles for superior control and comfort. Ideal for chefs and home cooks, each set includes a versatile selection of high-performance knives.

Housed in elegant wooden blocks, Shun sets offer both function and style—perfect for upgrading your kitchen with premium quality and timeless design.

Complete your Shun collection with high-quality accessories like honing steels, whetstones, cutting boards, and sheaths—crafted to maintain sharpness and protect your knives.

Designed for Shun’s premium blades, these tools make it easy to keep edges razor-sharp. Perfect for chefs and home cooks, they enhance safety, precision, and overall kitchen performance.

The Kai Seki Magoroku collection combines traditional Japanese knife-making with modern innovation. Forged from premium steel, each knife offers sharpness, edge retention, and balanced control for precise slicing and chopping.

With elegant blades and ergonomic handles, these knives deliver both performance and style. Perfect for chefs and home cooks, Seki Magoroku brings timeless quality to any kitchen..

The Seki Magoroku collection blends traditional Japanese techniques with modern steel for sharpness, durability, and balance. Designed for comfort and control, these knives are ideal for chefs and home cooks alike.

With sleek looks and versatile performance, they handle everything from fine slicing to heavy chopping. Seki Magoroku brings timeless style and precision to any kitchen.

The Imayo collection blends traditional Japanese knife-making with a sleek, modern design. Crafted from high-carbon stainless steel, each knife delivers exceptional sharpness, edge retention, and corrosion resistance—perfect for precise slicing and chopping.

With polished stainless steel handles and a minimalist aesthetic, Imayo knives offer ergonomic comfort and contemporary style. Ideal for professional chefs and home cooks alike, this collection brings performance, durability, and elegance to any kitchen.