When it comes to finely chopping fresh herbs, cutting fish or slicing vegetables the Amici Hollow Edge Santoku Knife is the versatile knife you’re looking for. This Japanese-inspired chef's knife is the only knife in the Amici series with a lighter half bolster; the area between the blade and the handle on forged knives. The half bolster both protects your fingers from the blade and provides enough lightweight manoeuvrability for more detailed knifework. The Santoku blade is also slimmer, making this knife particularly suitable for fine cuts and paper-thin slices. The custom-grained Calabrian olive wood handle is naturally water-repellent, antibacterial and its organic shape fits comfortably in hands of any size.
Care Instructions:
A sharp knife is a safe knife. Be sure to maintain the edge of your knives using a honing steel or other honing device. This will ensure that your knives have a refined edge between uses. When your knives are feeling dull and blunt, maintain the edge with a sharpening tool. Bringing your blade back to life so that it's ready for any food preparation. This range is not suitable for cleaning in the dishwasher. For best results, hand wash with warm soapy water and dry with a soft cloth immediately.