Impact Multi Steamer With Lid 16/18/20cm
$65.99
On Sale
was $125.00 Save 47%
Loyalty
Buy and earn $0.32 Loyalty for your next purchaseLoyalty is a discount program that lets you buy products and earn points to redeem on your next purchase. Your Loyalty balance is updated when you pay online or in-store. The Loyalty amount shown on this page can be recalculated at the checkout.
Show availability at pickup locations
If the product you need is not available at the pickup location, you can choose another delivery method at checkout. Note that in-store prices may differ from online prices.
Warringah Pickup
In stock
In stock: 4 available
Save this product for later
Impact Multi Steamer With Lid 16/18/20cm
Product Details
Brand: Scanpan
The SCANPAN Impact high quality stainless steel steamer is multi size to fit all of your 16cm, 18cm and 20cm saucepans and pots. Steaming is a very healthy and effective method of cooking and surprisingly fast, whilst still retaining all of the goodness in the food (especially vegetables) that you are preparing. Oven-safe to 220°C/250°C with/without lid.
SCANPAN
Impact 16/18/20cm Multi Steamer Insert with Lid
RRP: $125.00
$69.95
or 4 interest-free payments of $17.49 with
- SKU:
- 22022
- Country of Manufacture:
- PRC
- GPS Manufacturer Part Number:
- 71152000
The SCANPAN Impact high quality stainless steel steamer is multi size to fit all of your 16cm, 18cm and 20cm saucepans and pots. Steaming is a very healthy and effective method of cooking and surprisingly fast, whilst still retaining all of the goodness in the food (especially vegetables) that you are preparing. Oven-safe to 220°C/250°C with/without lid
Please Note when heating your cookware with the following options:
GAS
- Do not apply high heat (excessive flames). Always ensure the flame does not extend up the side wall of the cookware, as this could cause damage and/or excessive heat on the handles themselves.
- Gas cooktops may have uneven surfaces and should never be left unattended.
Electric/Standard
- Ceramic/halogen cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use.
- Permanent marks may result if this is not done.
Electric/Induction
- Induction cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use.
- Permanent marks may result if this is not done.
- Not all SCANPAN STRATANIUM non-stick cookware is suitable for induction technology. Refer to product packaging.
- Do not use surge or boost function. This will expose your cookware to excessive and intense heat and will void your warranty
Display prices in:AUD
