Create delicious sushi at home with the Sushezi Sushi Maker. Prepare your steamed rice and favourite fillings, fill the sushi maker, and compress using the plunger to make a perfect round of sushi. Place your rolled rice and fillings onto the edge of a nori sheet, roll and seal the edge with a little bit of water. Refrigerate the prepared sushi roll for 10 minutes before slicing and serving.
Specifications:
Construction | BPA-free plastic |
Dimensions | 30cm x 6cm x 6cm |
Dishwasher safe | Yes |
Warranty | 30-day return policy |