Classic Chai Dao 17cm

With its extra-wide blade, the Wusthof Classic Chai Dao Knife bears resemblance to a chef's knife, santoku and a cleaver. Great for those preparation tasks that involve slicing, dicing, chopping, and crushing - this knife comes in handy for a variant range of preparation tasks. Thick and hefty, you know it can handle just about anything. Thanks to its ergonomic handle, it's even easier to use so you can enjoy total control every time.

Features:

• Blade is made from a single piece of tempered high-carbon stainless steel (X50 Cr MoV 15) for exceptional strength and durability

• Constructed with Wusthof's Precision Edge Technology, which uses lasers when testing knife blades for maximum sharpness

• Triple-riveted handle is curved and designed with professional chefs' guidance to ensure sturdiness, perfect hand fit, and secure grip.

• Perfectly balanced knife that works as an extension of the hand

• Equip your kitchen with other individual knives or sets from the Wusthof Classic range.